Our Twenty Dollar lunch special for August is the iconic contential dish, Surf and Turf

The Bistro’s take on this culinary classic is a 100 day old wagyu Angus cross rib-eye with grilled king prawn served with creamy spinach and fries.

This delicious dish is available every lunch, Monday to Friday for the month of August. Bookings are recommended.

We did steal this blog title from American rapper T-Bone –  however,  we’re certain if he tasted our June lunch special, all would be forgiven.

We’ve a new meaty offering on the lunch menu for the month of June, Twenty Dollar T-bones.
This big beautiful steak is served with Café de Paris butter and watercress salad. It’s a great value winter dish that’s perfect for a casual lunch.

Bluff Oysters are a creamy and delicious. They’re  grown slowly in the cool, clean waters of the Foveaux Straight and we love them!

This oysters season Boulcott Street Bistro is offering a Bluff Oyster Lunch Special | 1 dozen Bluff Oysters served in the shell with shallot vinaigrette for $19 | Lunch Monday – Friday | Limit 2 doz per table